Over time, of course, techniques have changed, borders have broken down, tastes have become finer and more diverse. As they say in French quite rightly, gastronomy is a living thing.
And our butcher is still letting our clients, loyal or curious, discover meat that is amazing, sometimes rare, but always selected and prepared with the same care.
In addition to craftsmanship and advice of the 'local butcher", Leblanc offers you its catering service, cooking that is simple or prestigious.
Reinventing oneself everyday, but perfectly in tune with the founding values. That is our ambition.
I hate reality
but it's still
the best place
a good steak.
Une qualité de viande extraordinaire, et les deux serveurs, disponibles et aux connaissances pointues, constituaient les ingrédients d'une agréable soirée.Dominique Lambilotte
I reeeeeeally luv it !!!Chadia Wazni