The best meat deserves the shortest path between the stall and the plate.
Not far from each other, the butcher and the chef work side by side at our place. We offer Belgian and international meats, expertly cooked with suitable accompaniments tailored to your desires. A visit to La Maison Leblanc, one of the finest meat restaurants in Liège and Belgium, is like a journey across continents and through family traditions, ensuring that quality and quantity complement each other.
An essential address for lovers of exceptional meats. In an elegant and warm setting, savor pieces of rare quality, enhanced by mastered cooking and unique know-how.
Evening schedule: from 6 pm to 10 pm from Tuesday to Sunday
Lunch: from 12 pm to 1:30 pm only on Saturday
Find all these beautiful meat pieces that you appreciate so much and have them delivered or come and collect your order from our butcher's shop in the centre of Liège.
We deliver from Tuesday to Friday from 2 pm to 8 pm and on Saturday from 2 pm to 6 pm
The selected and cut meats now pass into the hands of the chef. You saw, you questioned then listened, you compared, you chose. The time has come to savor. The butcher, the cook, the customer, these are the inseparable ingredients of the best dish.
Meat is an important component of our diet. For pleasure when it is tasty, for health when it comes from healthy, rigorous breeding, when it passes through the expertise and conscience of a butcher as qualified as he is passionate.
